In Case You Haven’t Heard: I’ve Become Obsessed with Kombucha

Listen, the kombucha addiction is real. I have a bottle almost daily. I stayed away for so long because I always feared the taste. Whenever someone mentioned it, the word “vinegary” would pop up. I…

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Recipe: Jammy Egg Flatbread

As I was devouring the Thanksgiving Issue of Bon Appetit Magazine, I came across a recipe for Jammy Eggs on Flatbread. Jammy Eggs are basically boiled eggs. Not sure why they are called Jammy Eggs…

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Everything But The Kitchen Sink Detox Soup (revised)

A couple of weeks ago I had a friend send me a photo of tons of veggies she had and was looking for suggestions (on a meal). I forgot about my favorite soup to make…

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